Isingeniso ku-Amapayipi Afakwe Umshini Wokufudumeza Ekuthuthweni kwe-oksijini ewuketshezi

Amapayipi afakwe ugesi(ama-VIP) abalulekile ekuthuthweni okuphephile nokuphumelelayo kwe-oxygen ewuketshezi, into esabela kakhulu futhi ebangela ukushaqeka esetshenziswa ezimbonini ezahlukahlukene, kufaka phakathi ezokwelapha, ezindizayo, kanye nezimboni. Izakhiwo ezihlukile ze-oxygen ewuketshezi zidinga ukuphathwa okukhethekile kanye nezinhlelo zokuthutha ukuze kugcinwe izinga lokushisa layo eliphansi futhi kuvinjelwe noma yikuphi ukushintsha kwesigaba.Amapayipi afakwe ugesizenzelwe ngqo ukuhlangabezana nalezi zidingo, okwenza zibe yinto ebalulekile ekusetshenzisweni okubandakanya umoya-mpilo owuketshezi.

Ukubaluleka Kokulawulwa Kwezinga Lokushisa Ekuthuthweni Kwe-Oksijini Emanzi

I-oksijini ewuketshezi kumele igcinwe futhi ithuthwe emazingeni okushisa angaphansi kwezinga layo lokubila elingu--183°C (-297°F) ukuze ihlale isesimweni sayo soketshezi. Noma yikuphi ukwanda kwezinga lokushisa kungaholela ekushiseni, okubeka izingozi zokuphepha futhi kungabangela ukulahlekelwa okukhulu komkhiqizo.Amapayipi afakwe ugesiinikeza ikhambi elithembekile kule nselele ngokunciphisa ukudluliselwa kokushisa. Ingqimba ye-vacuum phakathi kwamapayipi angaphakathi nangaphandle isebenza njengesithiyo esisebenzayo sokushisa, iqinisekisa ukuthi i-oxygen ewuketshezi ihlala ekushiseni okuphansi okudingekayo ngesikhathi sokuhamba.

Isingeniso ku-Amapayipi Afakwe Umshini Wokufudumeza Ekuthuthweni kwe-oksijini ewuketshezi

Amapayipi afakwe ugesi(ama-VIP) abalulekile ekuthuthweni okuphephile nokuphumelelayo kwe-oxygen ewuketshezi, into esabela kakhulu futhi ebangela ukushaqeka esetshenziswa ezimbonini ezahlukahlukene, kufaka phakathi ezokwelapha, ezindizayo, kanye nezimboni. Izakhiwo ezihlukile ze-oxygen ewuketshezi zidinga ukuphathwa okukhethekile kanye nezinhlelo zokuthutha ukuze kugcinwe izinga lokushisa layo eliphansi futhi kuvinjelwe noma yikuphi ukushintsha kwesigaba.Amapayipi afakwe ugesizenzelwe ngqo ukuhlangabezana nalezi zidingo, okwenza zibe yinto ebalulekile ekusetshenzisweni okubandakanya umoya-mpilo owuketshezi.

Ukubaluleka Kokulawulwa Kwezinga Lokushisa Ekuthuthweni Kwe-Oksijini Emanzi

I-oksijini ewuketshezi kumele igcinwe futhi ithuthwe emazingeni okushisa angaphansi kwezinga layo lokubila elingu--183°C (-297°F) ukuze ihlale isesimweni sayo soketshezi. Noma yikuphi ukwanda kwezinga lokushisa kungaholela ekushiseni, okubeka izingozi zokuphepha futhi kungabangela ukulahlekelwa okukhulu komkhiqizo.Amapayipi afakwe ugesiinikeza ikhambi elithembekile kule nselele ngokunciphisa ukudluliselwa kokushisa. Ingqimba ye-vacuum phakathi kwamapayipi angaphakathi nangaphandle isebenza njengesithiyo esisebenzayo sokushisa, iqinisekisa ukuthi i-oxygen ewuketshezi ihlala ekushiseni okuphansi okudingekayo ngesikhathi sokuhamba.